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Bulgaria, 10-12°C With Valentino Chocolatier chocolate - For light and fresh white wine experience, we recommend our combination of milk chocolate amarenas, raspberry mousse in white ...

Bulgaria, 10-12°C With Valentino Chocolatier chocolate - If you care for a Rose, try with milk chocolate ganaches with fruit, white pistachio mousse, milk chocolate orange mousse, mil...

Bulgaria, 18°C With Valentino Chocolatier chocolate - We recommend to combine rich full-bodied red wine and dark chocolate with fruit and spices - orangettes in dark chocolate, sour c...